We have been super-duper more-than-usual busy lately and I've been so lackadasical about blogging. Between kids, housework and trying to catch up on my DVR'd shows I'm worn out at the end of the day.
Not to worn out to cook dinner though! Here's tonight's offering, Chicken & Black Bean Enchiladas:
And for dessert, Lemon Meringue Pie bars. This is actually something I'm thinking of making for our big Easter Brunch, but wanted to give it a test try before foisting it off on the family.
M & D are out looking a bikes right now. D's class is having a Bike Rally next week to raise funds for needy parishoners. So it looks like we'll have to teach her to ride a real bike in the next week. She's very bike-resistant (must get it from me) and can barely muster her tricycle. Wish us luck.